0728 GMT November 19, 2019
Adding avocado to your breakfast could help stabilize blood sugar levels throughout the day, express.co.uk wrote.
Avocados have grown in popularity over the years as they are packed with vitamins, nutrients, and heart-healthy fats. While they are high in fat, it’s the good kind of fat that benefits people with type 2 diabetes.
For those suffering with the condition, adding an avocado to their diet may help them to lose weight, lower cholesterol and increase insulin sensitivity.
In a study published in the Nutrition Journal, it was shown that avocados are beneficial for type 2 diabetics as they are low in carbohydrates, which means they will not affect blood sugar levels.
In the study it was noted that avocados do not significantly impact blood sugar levels.
The healthy fats found in avocados helps a person feel fuller for longer which aids in weight loss and helps with type 2 diabetes.
In a study with the US National Library of Medicine National Institutes of Health, diet plans were analyzed.
The researchers found that a weight loss diet high in monounsaturated fats improves insulin sensitive in a way not seen in a comparable high-carb diet.
A healthy diet is critical for type 2 diabetics and, in general, following a diet plan of foods that help control blood sugar levels is crucial.
Avocados help control the blood sugar levels throughout the day and lowers blood pressure and cholesterol.